course (route, trail, course of action, course of study, plan)

Please enjoy our special course, which can be enjoyed as Japanese cuisine.

2025 Ryotei Manpuku Roppongi Hills Christmas Special Course

Sales period] 2025/12/20 (Sat.) - 12/25 (Thu.)

~Ryotei Manpuku Roppongi Hills will be selling toast drinks and 11 special Christmas courses.

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Sales period] 2025/12/20 - 12/25
Fee] 11,000 yen (tax included)
Number of items] 11 items
Number of persons】2 persons~
All you can drink] No

Course Content
Three kinds of appetizers:
 Salmon and scallop carpaccio
 Roast Duck Beef Skewers
 Kimchi with Zucchini and Tomato

Salad:
 Caesar salad with pesticide-free salad greens

Sashimi:
 Kuroge Wagyu Beef Salt Yukke

Specialty:
 tuna minced with Welsh onion leaves (type of sushi topping)

Salt meat:
 Two kinds of salted meat (marbled/red meat)

Assorted tare meat:
 "Christmas special: Meat tree."

Closing items:
 Beef Stew in a Bite

Dessert:
 Christmas Desserts

Toast Drink Contents
Sparkling wine, Draft beer, Wine by the glass (red/white), Umeshu (plum wine), Yuzu sake, Lemon sour, Yuzu sour, Oolong high, High ball, Oolong tea, Orange juice, Yuzu soda, Cola

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[Notes.
More than 2 persons are acceptable.
10% in addition to the price of food and beverage when using a private dining room.
Only Christmas course is available on Dec. 23.24.25.
 *On these three days, only customers with advance reservations will be allowed.

How to make a reservation
11/4- Reservations start
 Ozmall, food logs, Gurunavi, phone calls, reservations for store visits

Thanks to your support, we are celebrating our 10th anniversary.

Sales period] 12/1/2025 (Mon.) - 1/12/2026 (Mon.)

~10 years since the opening of the restaurant - New Year's Eve party course with 15 dishes including all-you-can-drink menu using Sendai beef carefully selected by the chef is now on sale.

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Sales period] 2025/12/1 - 2026/1/12
Fee] 10,000 yen (tax included)
Number of items] 15 items
Number of persons】2 persons~
All you can drink】 Yes

Course Content
Appetizers:
 Sendai Beef Soboro An
 Homemade Chinese cabbage kimchi
 Mixed three kinds of namul

Vegetables:
 Cabbage salad with homemade garlic dressing

Sashimi:
 Kuroge Wagyu Yukke

Specialty:
 Comparison of Top Negi-Tan Shio and Thick Cut Tan Shio

Salt meat:
 Two kinds of salted Sendai beef (marbled and lean)

Tangled meat:
 Three kinds of Sendai beef (marbled and lean)

Dashi Shabu:
 Sendai beef shabu-shabu in broth - grated ponzu
 depending on availability
 One of three cuts of meat or sirloin or shoulder loin

Rice items:
 Homemade Sendai Beef Curry

Sweetness:
 Seasonal Ice Cream

All-you-can-drink content
Bottled beer - Kirin Classic Lager, Midori-jin Lemon Sour, Lemon Sour, Yuzu Sour, Oolong High, Green Tea High, Highball, Sweet Potato Shochu (on the rocks/water/soda), Barley Shochu (on the rocks/water/soda), Plum Wine (on the rocks/water/soda), Glass wine (white/red), Oolong Tea, Green Tea Oolong tea, green tea, orange juice, cola

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[Notes.
10% in addition to the price of food and beverage when using a private dining room.
All-you-can-drink is available for 2 hours, last order 30 minutes before

How to make a reservation
Ozmall, Eating log, Gurunavi, Telephone, Reservations

Ryotei Course

This course allows you to fully enjoy Ryotei Manpuku in terms of both quality and quantity, such as Yukke (Japanese black beef), the famous top green onion tongue, and seared pomfret. Recommended for first-timers and those who wish to have a banquet.

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Fee] 8,500 yen (tax included)
Number of items] 12 items
Number of persons] 2 to 10 persons
【Time】120 min.
All you can drink] No

Course Content
Appetizer: 3 kinds of appetizers
Salad: cabbage salad
Sashimi: Yukke (Japanese black beef)
Specialty: Top Negi Tongue Shio / Top Negi Kalbi Shio
Searing: Yaki-sukiyaki with black beef Misuzu - with rice ball
Tare Yakiniku: Harami/Karubi/Kelected Red Meat
Finishing dish: cold noodles
Sweet: Yuzu sherbet (can be changed to dessert plate)

Available from 2 persons.

~Manpuku Course~.

This course is recommended for those who are new to Manpuku. You can enjoy our famous Negitanshio and classic Yakiniku in a nice space.

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Fee] 7,500 yen (tax included)
Number of items] 11 items
Number of persons] 2 to 10 persons
【Time】120 min.
All you can drink] No

Course Content
Appetizer: 3 kinds of appetizers
greens: cabbage salad
Sashimi: White Sashimi
Specialty: Negi Tang Shio / Negi Kalbi Shio
Tare: Kalbi/Sagari/Red loin, Mizuho pork, Daisen chicken, grilled vegetables
Rice dish: cold noodles
Sweet: Yuzu sherbet (can be changed to dessert plate)

Minimum order of 2 persons

Omakase Kaiseki Course

We have prepared the finest parts of the meat and every way to enjoy it. Enjoy it on your special night.

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Fee] 11,500 yen (tax included)
Number of items] 13 items
Number of persons] 2 to 6 persons
【Time】 150 min.
All you can drink] No

Course Content
Appetizer: Seasonal Kimchi and Namul
Vegetables: Manpuku Salad
Sashimi: Yukke (black beef), Yukke (salt yukke), Yukke (soup stock yukke)
Specialty: Top Negi Tongue Salt, Thick Cut Tongue, Thick Cut Kaimi
Grilled seafood: scallops, shrimp, squid
Tare Yaki: Today's 3 Kuroge Wagyu Beef
Rice dish: Black Wagyu sirloin over egg
Sweet: Seasonal "monaka

10% of the bill will be charged for the use of a private room.

Click here to make a reservation by phone. 050-5448-6534
Online reservations are available 24 hours a day. Click here for online reservation